The most delicious chicken noodle soup ever. Absolutely perfect. Here's a tip: if you don't like soggy, soft egg noodles, use whole wheat egg noodles. I used whole wheat egg noodles and boiled them separately and then spooned the soup over them in our bowls, as other reviewers suggested. However, I added the rest of the noodles to the pot later, and when we ate the leftovers, even after a week and half, the whole wheat noodles were not too soggy or soft at all.
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The most delicious chicken noodle soup ever. Absolutely perfect. Here's a tip: if you don't...