Classic Butter Cookies II Recipe
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Classic Butter Cookies II

By: Heidi  
"Simple and tasteful is always a classic."

Rating: This weblink has been rated 52 times with an average star rating of 4.1 Read Reviews (43)

Rate/Review | 1,507 people have saved this

 

Servings  (Help)

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Original Recipe Yield 3 to 4 dozen
 

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 cup butter
  • 1/2 cup white sugar
  • 1 egg
  • 1/2 teaspoon almond extract

Directions

  1. Cream the butter until light. Gradually add the sugar and beat until light and fluffy. Beat in the egg and almond extract.
  2. Gradually blend in the flour. Cover and chill dough for at least 1 hour.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Roll dough out on a lightly floured surface to 1/8 inch thickness. Cut into desired shapes, using lightly floured cookie cutters. Place cookies on ungreased cookie sheets.
  5. Bake at 350 degrees F (175 degrees C) for 8 to 12 minutes or until golden. Remove to wire racks to cool completely. Decorate as desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 67 | Total Fat: 4g | Cholesterol: 15mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by SUGARPLUMSCOOKIES Supporting Member (Click to learn more about Supporting Membership)
These were great. I was able to cut out immediately without refrigerating and that means a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by luvmyohana 
We always enjoy butter cookies after dinner with a good cup of coffee. These cookies were the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2004 by LINANGEL72 
Very good butter cookie. Easy to make. I too added vanilla instead of the almond extract. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2007 by PrwdMthr 
My sister and i made these just yesterday for valentines day and they came out great! They are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 25, 2007 by 3KIDS5 
This is the same recipe as Holiday Butter Cookies here. We have made them for the last couple... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2004 by Joyce 
These cookies were deliciously crumbly and buttery. They were a snap to make, with so few... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by Kat 
I didn't think these tasted very good at all. My husband said he liked them though. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2007 by Hailey 
I love this recipe, it is really simple and the cookies turn out GREAT! I replaced the almond... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2007 by Katelyn 
This recipe was so good for using cookie cutters and tasted great. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2004 by CRYSTALMARX 
I just made them for a party, They were great. I used vanilla instead of almond. Also, I... MORE

 
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