Classic Belgian Waffles Recipe - Allrecipes.com
Classic Belgian Waffles Recipe
  • READY IN 5 mins

Classic Belgian Waffles

Recipe by  

"These quick waffles with a hint of maple and apple make a delicious weekend breakfast."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    5 mins
  • READY IN

    5 mins

Directions

  1. In a medium sized bowl mix together the flour, salt, and baking powder. In a separate, larger bowl mix together the maple syrup, apple sauce, non-dairy milk, and vanilla. Once the wet ingredients are well incorporated - add in the dry ingredients and mix well until combined. Cook according to your waffle maker's directions.
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Footnotes

  • Note: Cook time depends on your waffle maker.
  • By Matthew Calverley
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Reviews More Reviews

Mar 07, 2013

I am absolutely obsessed with these waffles. I must make them about once a week! The only thing I do to add my personal touch is add a little cinnamon and a little Truvia for my sweet tooth. Otherwise, perfect! Oh, and DOUBLE the batch at the very least, always!

 
Feb 14, 2014

Very tasty recipe, but unless you are making extremely small waffles, I don't see how you'd get six waffles out of this recipe! I'll definitely double (at least) the recipe next time.

 

4 Ratings

May 10, 2015

Add 2 tablespoons of cornflour to make a crispier waffle.

 

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Nutrition

  • Calories
  • 90 kcal
  • 5%
  • Carbohydrates
  • 18.5 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 1 g
  • 2%
  • Fiber
  • 2.6 g
  • 10%
  • Protein
  • 2.9 g
  • 6%
  • Sodium
  • 360 mg
  • 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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