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Clams Casino

SUBMITTED BY: Tina  PHOTO BY: Jacktheknife 

"Baked, stuffed clams - the best you have ever eaten!"
Clams Casino Recipe
RECIPE RATING:
This recipe has been rated 31 times with an average star rating of 4.3
Read Reviews (26)
PREP TIME  35 Min
COOK TIME  30 Min
READY IN  1 Hr 5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 24 large clams
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1/2 cup minced onion
  • 1/4 cup chopped green bell pepper
  • 2 cloves garlic, minced
  • 1 cup dried bread crumbs
  • 4 slices bacon
  • 1/2 teaspoon dried oregano
  • 2 tablespoons grated Parmesan cheese
  • 2 teaspoons dried parsley
  • 1/4 teaspoon paprika
  • 2 tablespoons olive oil

DIRECTIONS

  1. In a small skillet, cook bacon until crisp over medium heat. Crumble, and set aside.
  2. Wash clams. Place on a baking sheet. Heat in a preheated 350 degree F (175 degree C) oven for 1 to 2 minutes, or until clams open. Discard any that do not open. Remove meat from shells. Chop, and set aside.
  3. Add 2 tablespoons oil and butter to a small skillet, and place pan over medium heat. Add onion, pepper, and garlic; saute until tender. Remove from heat, and cool.
  4. In a medium bowl, combine bread crumbs, bacon, oregano, cheese, sauteed vegetables, and chopped clams. Mix well. Fill clam shells with mixture, and place on baking sheet. Sprinkle with parsley and paprika. Drizzle with olive oil.
  5. Bake at 450 degrees F (230 degrees C) for 7 minutes. Serve.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Aug. 21, 2003 by KIRSTENS18 
I modified this recipe so it was clams casino instead of stuffed clams. The only thing I did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 25, 2005 by Nikki 
This is a recipe, as others said, for stuffed clams. I used 24 small clams, put them in their... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 30, 2003 by TSCHORER 
This is NOT a recipe for clams casino! This is a recipe for stuffed clams! Clams casino is a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Jan. 8, 2006 by KXR173 
Very tasty and fairly easy to make, too! Next time I will only use 3/4 cup bread crumbs, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Jun. 1, 2004 by FAITHFUL96 
Be warned, use the larger clams (as directed). My seafood market only had fresh littleneck... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Jan. 2, 2007 by WISEREADER 
Very good. A half of a recipe was perfect for 18 Little Neck clams. I did not remove the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Apr. 7, 2003 by MEMADEL 
I love this clams casino recipe, but use less bread crumbs. My family likes lots of clams and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.35 star rating.
Reviewed on Jul. 7, 2003 by SICB 
though it was not easy very easy because I like to use fresh clams and they are a pain to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on May 3, 2003 by NAYNAY651 
Better than store bought clams casino! the best I ever tasted! My entire family loved them! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Jan. 14, 2004 by DELHI1398 
absolutely easy and delicious! MORE

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Nutritional Information
Clams Casino

Servings Per Recipe: 4

Amount Per Serving

Calories: 351

  • Total Fat: 23.5g
  • Cholesterol: 27mg
  • Sodium: 474mg
  • Total Carbs: 23.7g
  •     Dietary Fiber: 1.4g
  • Protein: 11.4g

VIEW DETAILED NUTRITION

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