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Clam Dip

By: Connie Malagrino  
"This is an easy-to-make warm clam dip served with crackers."

Rating: This weblink has been rated 19 times with an average star rating of 4.4 Read Reviews (18)

Rate/Review | 1,107 people have saved this

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 3 cups
 

Ingredients

  • 3 (6.5 ounce) cans minced clams
  • 2 tablespoons fresh lemon juice
  • 1/4 cup chopped onion
  • 1/2 cup butter
  • 1 pinch ground black pepper
  • 1 cup dry bread crumbs
  • 1 (8 ounce) package shredded sharp Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Combine the clams, lemon juice, onion, butter, pepper, and bread crumbs in a mixing bowl, and stir until blended. Pour the mixture into a baking dish, and sprinkle the top with Cheddar cheese. Bake until the mixture is bubbly, about 20 minutes. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 249 | Total Fat: 15.3g | Cholesterol: 71mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by CINDYSTEVE 
Use Ritz crackers instead of bread crumbs. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by vcteta 
This recipe is so yummy! Everyone loved it! However, I followed the recipe and once it was in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2009 by crose1mom 
Have been making this for years, except I melt the butter in frying pan and cook onions in it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 25, 2006 by Viviane Gauvin 
Excellent! I kept the juice from the clams and used Italian seasoned bread crumbs and it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by KRISGAL 
Good dip but I think next time I would serve it with celery sticks and carrots. Too many carbs... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2003 by NICOLARDI 
I made this on New Year's Eve and everyone loved it, even people who don't like clams and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2008 by 2TIRED2COOK 
This recipe was soooooo dry. I had made it for a Big New Years Eve party I was having. Thank... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by Kathy 
very buttery and rich. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2005 by marci2182 
I made this dip for a family gathering, anf everybody from my grandparents to my little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by BANDGCOOK 
Very Good! MORE

 
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