print icon
Print This Recipe

Claire's Yummy Crepes

SUBMITTED BY: Claire  PHOTO BY: Triss 

"This crepe recipe will have you hooked. I cook them every Sunday morning."
Claire's Yummy Crepes Recipe
RECIPE RATING:
This recipe has been rated 106 times with an average star rating of 4.4
Read Reviews (85)
PREP TIME  5 Min
COOK TIME  5 Min
READY IN  10 Min
Original recipe yield 6 crepes

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup all-purpose flour
  • 1/2 teaspoon white sugar
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1 egg

What to Drink?
Wine Sparkling Wine
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Combine flour, sugar and salt in a bowl. Make a well in the center of the flour and add the milk and egg. Beat well to combine.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
  3. Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on mar. 20, 2005 by TINARN 
WOW so good. I did add about 1/4 t. of vanila and served them IHOP style (gently folded in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on apr. 1, 2003 by MICHELLECA 
I've seen other crepe recipes that were very complicated but this one is simple, easy and able... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.39 star rating.
Reviewed on jul. 13, 2003 by KARENZERO 
I recommend using a non-stick pan, as too much butter or margarine in the pan affects the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on apr. 2, 2007 by BunnyGirl 
Great recipe! I had never made crepes before but my visiting brother made the request. They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on feb. 5, 2004 by Stephanie 
My husband told me he wanted to make me crepes one morning. Then he asked me how to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on may 27, 2007 by CASTILLOCA 
Very easy and delish. I had to add more milk to make it runny, which is really the key with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on mar. 16, 2007 by KBG 
These are the first crepes I've ever cooked at home and it was super easy. Filled with Nutella... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.39 star rating.
Reviewed on jan. 4, 2004 by MAGGIE MCGUIRE 
I found these to be a bit thick, heavy, and without much flavor. Maybe it was my technique.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on jun. 7, 2007 by AAR 
These were very good basic crepes. I used 1 1/4 cups milk instead of just 1, and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.
Reviewed on mar. 12, 2005 by ChantelleK 
These were fantastic! I fill mine with sautéd apples and strawberries. But you can fill them... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
Claire's Yummy Crepes

Servings Per Recipe: 3

Amount Per Serving

Calories: 219

  • Total Fat: 3.7g
  • Cholesterol: 77mg
  • Sodium: 251mg
  • Total Carbs: 36.4g
  •     Dietary Fiber: 1.1g
  • Protein: 9.1g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?