This is also great cook on a smoker if you have time (9-13hrs, depending on size).You will love what that citrus add in flavor to this bird. I use a tall kitchen trash bag to whole everything in the pot.It also is helpful in reducing the contact with air and other flavors in the frig. I have also use orange juice to replace some of the water, for extra flavor. Now I boil the brine solution and let cool to room temp,then add to plastic bag and let stand in frig overnight. Remember to let stand the next day to get to room temp, then cook as desired. Get ready for a juicey, flavoral, tender treat.
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This is also great cook on a smoker if you have time (9-13hrs, depending on size).You will...