Citrus Shrimp Recipe
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Citrus Shrimp

By: SBorodko  
"A light, healthy way to enjoy shrimp. A great summer dish. You can also throw the shrimps on a skewer and BBQ on the grill."

Rating: This weblink has been rated 15 times with an average star rating of 3.4 Read Reviews (11)

Rate/Review | 878 people have saved this

Prep Time:
45 Min
Cook Time:
5 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 oranges, zested and juiced
  • 3 limes, zested and juiced
  • 2 tablespoons olive oil
  • 1/2 teaspoon salt, or to taste
  • 3 cloves garlic
  • 1 1/2 pounds large shrimp, peeled and deveined

Directions

  1. In a blender or food processor, combine the orange juice and zest, lime juice and zest, olive oil, garlic and salt. Be careful with the salt - the shrimp really suck it up! Cover, and puree until smooth.
  2. Place shrimp in a bowl, and pour the citrus marinade over them. Let them marinate for 20 minutes at room temperature.
  3. Heat a non-stick skillet over medium-high heat. Fry the shrimp about 3 minutes per side, in batches if necessary, until opaque. Spoon a little of the marinade in with them for extra flavor while they cook if you like.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 199 | Total Fat: 6.6g | Cholesterol: 173mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2005 by yolanda 
actually, we made this for a barbeque and it came out very good.my husband cooked it for my... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2007 by KHUDLOW 
I made this recipe exactly as instructed. My family of four decided that the lime flavors are... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2007 by PIPPETTE 
Fab recipe! I went with the advice of another reviewer and lessened the garlic. Now that I've... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2007 by Potpie55 
I liked this allot. I reduced the marinade on the stove top and used it as a sauce. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by rizada 
Wow, this didn't turn out well at all--it was very, very strong. Neither my husband or I were... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2008 by ICEPIRATE 
This was a very good recipe but needed some tweaking. I used 2 limes instead of 3. I added a... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2007 by jrod 
it was REALLLY strong lime, and did not taste good at all. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2006 by Rhonda Brock Fuller 
This was very good. The citrus made it so refreshing tasting. I will make again. Next time I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2007 by lindsay 
We made this the way the recipe is written exactly, and we absolutely LOVED it!!! Thanks! MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on May 4, 2009 by Lia 
Way t much lime and I cut the limes down by half only ate one portion. MORE

 
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