Marinated Pineapple Pork Chops

Submitted by: Rebecca Polzin 
Pork chops marinated in sweet wine are grilled with pineapple and brown sugar. 

Photo of: Marinated Spicy Pork Chops

Marinated Spicy Pork Chops

Submitted by: REDPONYGIRL 
Living In: Catawissa, Pennsylvania, USA
The marinade is prepared in minutes, and the meat can marinate in the refrigerator for up to 12 hours. For a quick and easy dinner, I prepare the marinade in the morning before work then throw them on the grill when I get home. 

Photo of: Marinated Pork Chops

Marinated Pork Chops

Submitted by: Jean Neitzel 
I make these tasty chops all the time and my family never tires of them. The secret to these tender chops is overnight marinating. 

Photo of: Braised Pork Chops with Orange-Mustard Sauce

Braised Pork Chops with Orange-Mustard Sauce

Submitted by: National Pork Board 
A quickly braised skillet supper like this savory pork chop dish means hearty eating in a hurry. Add crusty rolls and a green vegetable to complete the meal. 

Photo of: Marinated Baked Pork Chops

Marinated Baked Pork Chops

Submitted by: Kim 
A tangy marinade makes these pork chops a real family pleaser! 

Chesapeake Bay Pork Chops

Submitted by: RMT 
Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection! 

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Vietnamese/Chinese Pork Chops

Submitted by: Jenny 
Living In: East Haven, Connecticut, USA
Vietnamese and Chinese flavors meld together in this fragrant marinade of fish sauce, lemon grass, ginger, five-spice powder, and soy sauce. 

Photo of: Succulent Grilled Hickory Pork Chops

Succulent Grilled Hickory Pork Chops

Submitted by: lmdinmn 
Living In: Minneapolis, Minnesota, USA
The white wine marinade makes these pork chops tender, moist and juicy. Adding hickory chips to your coals just before grilling will add a great hickory smoked flavor. 

Photo of: Pork Chops and Sauerkraut

Pork Chops and Sauerkraut

Submitted by: Erika Taylor 
My mother made this dish years ago, when she was a young girl living in Germany. Later on, she continued to make it for our family. Today when I cook it, the wonderful aroma of sauerkraut fills the house, bringing back many warm memories for me. Mother usually served plain boiled potatoes with this dish, but for a special treat she'd serve steamed dumplings. 

Melt In Your Mouth Pork Chops

Submitted by: JOANBISHTON 
Pork chops slow simmered in soy and teriyaki sauce that melt in your mouth. 
 
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