More Recipes Like Citrus Grilled Turkey Breast

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Zesty Apricot Turkey

Submitted by: Wendy Moylan

Grilled turkey from Wendy Moylan of Crystal Lake, Illinois is bound to be the centerpiece of any picnic. The poultry's fruity coating gets a little kick from hot pepper sauce...and would be a nice complement to other meats, too. This entree is so easy, you'll be munching in the sunshine in no time.

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Turkey Breast with Gravy

Submitted by: Emily Chaney

Emily Chaney of Penobscot, Maine reveals her tried-and-true secret for savory roast turkey. 'The herb rub seasons the meat nicely and makes a wonderful gravy,' she remarks. Depending on the size of your family, you may want to cook two turkey breasts so you can ensure there will be lots of leftovers!

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Honey-Mustard Turkey Breast

Submitted by: Taste of Home Test Kitchen

Honey mustard adds subtle flavor to this moist roasted turkey breast from our Test Kitchen. Dont have honey mustard? Use 1/4 cup each honey and brown mustard.

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Grilled Turkey Kabobs

Submitted by: Marilyn Rodriguez

I tried these kabobs at a friend's barbecue and asked for the recipe. Marinating them overnight really gives the flavor a chance to soak in. They make a tangy light meal served with fruited rice pilaf. -Marilyn Rodriguez of Fairbanks, Alaska

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Lemony Turkey Breast

Submitted by: Lynn Laux

Lemon and a hint of garlic add a lovely touch to these moist slices of slow-cooked turkey breast. I usually serve the gravy over a combination of white and brown rice, along with broccoli for a healthy meal. --Lynn Laux of Ballwin, Missouri

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Marinated Turkey Tenderloins

Submitted by: Linda Gregg

These moist grilled tenderloins marinate overnight in a savory teriyaki and soy sauce mixture. 'I had used this recipe for years on pork tenderloin and decided to give turkey a try,' says Linda Gregg of Spartanburg, South Carolina.

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Turkey Breast Roulade

Submitted by: Carol Earl

The original recipe for this roulade called for tomatoes, which our son is allergic to. I substituted artichokes and mushrooms with wonderful results.

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Barbecued Turkey Slices

Submitted by: Taste of Home's Fast Family Favorites

This tantalizing turkey is a snap to fix ahead of time and keeps well in the freezer.

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Marinated Turkey Breast

Submitted by: Danielle

Tasty turkey breasts are rubbed with spices, bathed in a tangy marinade, and tossed on the grill!

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Teriyaki Turkey Breast

Submitted by: Marvin Hayes

Marinating this turkey breast overnight gives it great flavor and a juicy tenderness. 'This is the best turkey you will ever eat,' assures Marvin Hayes from Delano, Minnesota. Leftovers-if there are any-taste terrific in the two delicious dishes that follow.