Citrus-Ginger Granita Recipe - Allrecipes.com
  • READY IN 6+ hrs

Citrus-Ginger Granita

Recipe by  

"Simple and delicious. Drizzle with a bit of vanilla yogurt for a creamy touch."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • COOK

    5 mins
  • READY IN

    6 hrs 15 mins

Directions

  1. Stir water, sugar, ginger, lemon zest, and lime zest together in a saucepan over medium-high heat until sugar dissolves and mixture is bubbling, 5 to 10 minutes; cool slightly.
  2. Stir the ginger mixture an orange juice together in a pitcher; pour into a 9x13-inch baking dish.
  3. Place dish in the freezer; scrape and stir orange juice mixture with a fork once every hour until granita is evenly frozen and crystallized, about 6 hours.
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Nutrition

  • Calories
  • 145 kcal
  • 7%
  • Carbohydrates
  • 35.7 g
  • 12%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.3 g
  • < 1%
  • Fiber
  • 0.6 g
  • 3%
  • Protein
  • 1.2 g
  • 2%
  • Sodium
  • 3 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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