Citrus Chicken Stir-fry Recipe - Allrecipes.com
Citrus Chicken Stir-fry Recipe
  • READY IN 15 mins

Citrus Chicken Stir-fry

Recipe by  

"A tangy, orange citrus stir-fry made with boneless skinless chicken tenderloins and your favorite stir fry vegetables."

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Original recipe makes 4 servings Change Servings
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  • PREP

    5 mins
  • COOK

    10 mins
  • READY IN

    15 mins

Directions

  1. PREP: CLEAN: Wash hands. Prepare chicken according to package directions. Cut tenders in half crosswise.
  2. COOK: In a large skillet heat oil to medium-high; add vegetables and stir-fry 5 minutes. Add stir-fry sauce, orange juice and brown sugar. Continue cooking over medium heat 3 minutes. Toss cooked chicken with the vegetable mixture.
  3. SERVE: Serve over rice. Top with almonds.
  4. CHILL: Refrigerate leftovers immediately.
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Nutrition

  • Calories
  • 524 kcal
  • 26%
  • Carbohydrates
  • 67.3 g
  • 22%
  • Cholesterol
  • 22 mg
  • 7%
  • Fat
  • 19.8 g
  • 30%
  • Fiber
  • 3 g
  • 12%
  • Protein
  • 18.1 g
  • 36%
  • Sodium
  • 1255 mg
  • 50%

* Percent Daily Values are based on a 2,000 calorie diet.

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