Photo of: Chicken and Bacon Fajitas

Chicken and Bacon Fajitas

Submitted by: Angie 
Home Town: Bryant, Arkansas, USA
Seared chicken breast, bacon, bell peppers, mushrooms, and tomatoes make a great fajita filling! You'll love this spooned into soft, warm, flour tortillas. 

Photo of: Lime Chicken and Mushroom Pasta

Lime Chicken and Mushroom Pasta

Submitted by: Sherry Hammond 
Colorful, snappy and oh so easy to prepare, this lime-infused chicken, mushroom and bell pepper sauce is enlivened with the fresh taste of cilantro. Serve it over hot linguini with lime slices for garnish. 

Photo of: Tangy Chicken Fajitas

Tangy Chicken Fajitas

Submitted by: Janet Schaufele 
Lime, vinegar and Italian salad dressing mix offer an alternative to the usual Mexican-spiced chicken, onion and green pepper saute. Serve in the traditional manner, with tortillas and a dollop of sour cream. 

Chicken Kisses

Submitted by: Kim Jett 
This recipe makes for a simple, tidy and delicious barbecue venture. Chicken breasts, veggies and barbecue sauce are tucked into foil packets and cooked on the grill for thirty minutes, with moist and flavorful results. 

Photo of: Chicken Vegetable Stew

Chicken Vegetable Stew

Submitted by: Ladan 
Home Town: Cincinnati, Ohio, USA
Living In: San Antonio, Texas, USA
You will be delighted with the ease with which this tasty stew is made. 

Photo of: Chicken and Red Bean Enchiladas

Chicken and Red Bean Enchiladas

Submitted by: USA WEEKEND columnist Pam Anderson 
With rotisserie, whole roasted chickens so readily available from carryout shops to grocery stores, otherwise labor intensive dishes can now be prepared on the fly for any weeknight supper. Use what's needed for your recipe, and get creative with the endless possible uses for the leftovers. 

Savory Diet Chicken

Submitted by: S.G. 
Chicken and vegetables bake with an ample splash of Worcestershire sauce for a simple meal with plenty of pizzazz. 

Photo of: Chicken with Tomatillos and Poblanos

Chicken with Tomatillos and Poblanos

Submitted by: Suzanne 
A spicy chicken dish with a tomatillo sauce, best served over rice and accompanied with beans (black, red, or pinto are probably best). To increase the heat of the dish, you can always add more chiles - perhaps a serrano pepper. 

Photo of: Chicken Fajitas

Chicken Fajitas

Provided by: Campbell's Kitchen
Marinated grilled chicken piled into warm tortillas and topped with bold cheese sauce, Pace® Chunky Salsa, green onions and buttery avocado. Colorful, delicious and distinctive! 

Jenny's Lime Glazed Chicken

Submitted by: Jennifer 
Lime, mayonnaise and Parmesan combine to make a flavorful sauce for baked chicken. 
 
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