Reviewed: Nov. 25, 2002

I started making this when I was five. Needless to say, I've introduced this breakfast favorite to our kids and they love it as well. Make it easy on yourself and keep your sugar/cinnamon mixture in a shaker.

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22 users found this review helpful

Reviewer:

LINDA MCLEAN

Cooking Level: Expert

Living In: Lexington, Kentucky, USA

Reviewed: Nov. 26, 2002

My older son pretty much eats this every morning, there for I do have it concocted in a sugar shaker jar, it could get pretty messy without it ;). Thanks Melodi!

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16 users found this review helpful

Reviewer:

I'm nuts too...

Cooking Level: Intermediate

Living In: Carol Stream, Illinois, USA

Reviewed: Oct. 15, 2002

Yummy! Cinnamin toast IS a fantastic treat! Thanks for submitting this "toasty" recipe, Melodi!

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2 users found this review helpful

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TREESAP

Reviewed: Nov. 21, 2002

I never even heard of this until about a year ago when I had overnight guests stay over after a new years eve party I hosted. In the morning, they demanded that I make this...they're so-called hangover cure. I'm not sure if it helped them but this is very tasty! As a breakfast or snack! Fancy? No...but who cares when it tastes so good! Serve with pancakes or eggs and it's ALMOST like having a cinnamon roll with your meal. Being nostalgic, I served this today with our morning smoothie! MMMMmmmmm....

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4 users found this review helpful

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DREGINEK

Reviewed: Mar. 22, 2003

Up until a minute ago, I had taken it for granted that EVERYONE knew what cinnamon toast was - and had always eaten it just as I have. I guess I was wrong! =) All three of us kids grew up eating cinnamon toast, mainly as a bedtime snack (with chocolate milk), but also for breakfast. I was fascinated by the reveiwer who said they never even heard of it until a year ago! I'm glad you now have the chance to enjoy it! It's so easy! We always just have a shaker of cinnamon sugar made up ahead of time. Very quick, easy, and delicious!

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4 users found this review helpful

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Diane A.

Cooking Level: Intermediate

Home Town: Mason City, Iowa, USA

Living In: Rockford, Illinois, USA

Reviewed: Jun. 28, 2004

My gramma use to make this for me all the time clear through my childhood and into my adult years LOL. I love it. Sometimes she would make it and then carefully drizzle a little milk over the final product to make it sort of soft and squishy. It is really good. My kids love it now too.

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8 users found this review helpful

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KIKIJOHNS

Reviewed: May 31, 2005

My mom used to make this for me when I was little. Now I make it all the time for my daughter and it is one of her favorite breakfasts. Thanks for sharing!

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MADISONLIBERTY

Reviewed: Sep. 4, 2005

My mom made this for me, I made it for my kids and now I feel guilty just making it for myself! I have never measured out the ingredients but this is a nice treat. My brother is a juvenile diabetic, so we didn't have desserts around my house growing up, but Mom would fix this for me and it would be our "secret".

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4 users found this review helpful