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Cinnamon Sweet Potato Slices

By: JanHomeCookin  
"Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand."

Rating: This weblink has been rated 54 times with an average star rating of 4.4 Read Reviews (43)

Rate/Review | 2,165 people have saved this

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 medium sweet potatoes, peeled and sliced 1/2 inch thick
  • 1/4 cup butter, melted
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  2. Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.
  3. Bake 15 minutes in the preheated oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 365 | Total Fat: 12.2g | Cholesterol: 31mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2006 by ButterflyJen 
My very picky toddler ate these right up. We used brown sugar instead of regular, too. EDIT:... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2006 by WUESTM 
I have made this recipe a few times and have found the best combination to be melted butter on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2006 by IMVINTAGE 
Made this as a healthy snack for my grands...even my 9 mo. old granddaughter loved them! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2008 by Stepherz 
I used PAM instead of butter, and just used cinnamon instead of cinnamon/sugar. 15 minutes on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by princess_bailey 
I liked the flavor, but don't do as other reviewers said and coat the potatoes in butter, they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2008 by Kimberly 
Awesome! Added a little nutmeg in there as well... delicious! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by erinmarie65 
Loved it! I followed the directions exactly, and it was a hit. It's a nice alternative to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2005 by Chrissy Fessler 
Beautiful! What a hit at my first cookout of the season! I will make these again and again.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 14, 2006 by SHANESMOMMY 
Nice easy side dish! I will make again, but will add a lot more butter! They were pretty... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2006 by Jen 
I used brown sugar instead of white sugar and this was very good. MORE

 
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