Cinnamon Sweet Potato Slices Recipe
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Cinnamon Sweet Potato Slices

By: JanHomeCookin 
"Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (52)

Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 medium sweet potatoes, peeled and sliced 1/2 inch thick
  • 1/4 cup butter, melted
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
  2. Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.
  3. Bake 15 minutes in the preheated oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 322 | Total Fat: 11.6g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 7, 2006 by ButterflyJen   view full review
My very picky toddler ate these right up. We used brown sugar instead of regular, too. EDIT:...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 4, 2006 by WUESTM   view full review
I have made this recipe a few times and have found the best combination to be melted butter on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2006 by IMVINTAGE   view full review
Made this as a healthy snack for my grands...even my 9 mo. old granddaughter loved them! I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on May 25, 2008 by princess_bailey   view full review
I liked the flavor, but don't do as other reviewers said and coat the potatoes in butter, they...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 9, 2008 by Stepherz   view full review
I used PAM instead of butter, and just used cinnamon instead of cinnamon/sugar. 15 minutes on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 24, 2008 by Kimberly   view full review
Awesome! Added a little nutmeg in there as well... delicious!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 19, 2008 by JENNY-REDS   view full review
I gave this a 4 cause I change it up a little. I use EVOO instead of butter and brown sugar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 11, 2007 by erinagain   view full review
Loved it! I followed the directions exactly, and it was a hit. It's a nice alternative to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 14, 2006 by SHANESMOMMY   view full review
Nice easy side dish! I will make again, but will add a lot more butter! They were pretty...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 17, 2005 by Chrissy Fessler   view full review
Beautiful! What a hit at my first cookout of the season! I will make these again and again....

 

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