Have a Bread machine or not, this is hands down the best, best, best cinnamon roll recipe out there. These are every bit as good as bakery rolls (if not better). I'm admittedly, a recipe tweeker, so here's what I tweeked. instead of the dry milk, I used 1/4 c buttermilk Used a full packet of active dry yeast, its a bit more than called for I used leftover whipped topping instead of the icecream and added 1/2 tsp vanilla and 1/2 tsp cinnamon to pan syrup and I upped the amount of cinnamon for filling to 2 T cause i like alot of cinnamon I frosted mine, with a mixture of 2cups powdered sugar, 3 T marg, 3 T cream cheese, and 2T pecan pancake syrup (chocolate milk syrup would work too) oh man u cant go wrong even if u tweek like me. these rolls are high, and light and have just the most Perfect texture. Thanks so much for a great recipe
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Have a Bread machine or not, this is hands down the best, best, best cinnamon roll recipe out...