OMG, these were SOOOO delicious!! However, I rolled these up starting from the short side of the rectangle by accident, so the rolls were pretty huge across and I only got 8 (1-1/2") rolls from the log. But that's OK, they fit in my 9x13 pan perfectly and made jumbo-sized sticky buns. :) The dental floss cutting trick worked like magic! I've always had problems cutting my cinnamon rolls and this way was a breeze and didn't smush the rolls. I started these last night and let them rise and bake this morning for my husband for Father's Day and he...I mean WE ALL...loved them! I did use a 1/2 cup more flour right off the bat as suggested, increased the caramel sauce by 1/2 and also sprinkled a cup of pecans over the sauce before placing the rolls. Definitely invert the pan of rolls onto a large serving dish after baking, and scrape every bit of that delicious sauce over the rolls. These were so easy using the bread machine and I will certainly make these again!! Yum!
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OMG, these were SOOOO delicious!! However, I rolled these up starting from the short side of...