Cinnamon-Roasted Almonds Recipe
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Cinnamon-Roasted Almonds

By: BJ 
"Here is an easy snack idea to serve at any holiday party."

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 4 cups
 

Ingredients

  • 1 egg white
  • 1 teaspoon cold water
  • 4 cups whole almonds
  • 1/2 cup white sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground cinnamon

Directions

  1. Preheat oven to 250 degrees F (120 degrees C). Lightly grease a 10x15 inch jellyroll pan.
  2. Lightly beat the egg white; add water, and beat until frothy but not stiff. Add the nuts, and stir until well coated. Mix the sugar, salt, and cinnamon, and sprinkle over the nuts. Toss to coat, and spread evenly on the prepared pan.
  3. Bake for 1 hour in the preheated oven, stirring occasionally, until golden. Allow to cool, then store nuts in airtight containers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 231 | Total Fat: 18g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 2 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 8, 2005 by cooknhotnaz   view full review
I thought these would be really great after reading all the rave reviews. However, I found the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 7, 2007 by Jeannette   view full review
Addictive! I tweaked this recipe only a little. To increase flavor I reduced nuts to 3 cups...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2006 by Chey1   view full review
Excellent reviewer tips on this recipe - a bit of tweeking for a perfect end result. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 4, 2004 by CYNDMN28   view full review
This is a wonderful recipe! I have been making roasted almonds for a few years at X-mas time...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 30, 2006 by slwpk82   view full review
We're NOT worthy We're not worthy... AAHHH went to get this recipe for a co-worker (made them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 8, 2003 by HOUSEWENCH   view full review
A hit! We made 4 batches of these fabulous nuts right before Christmas. We gave part of them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 23, 2005 by JACKIE880   view full review
I used 1 1/2 tsp cinnamon, 1/2 cup brown sugar & 1 tsp vanilla. These are sooo good & sooo...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 27, 2004 by MLCASE   view full review
Wow, these are great! I added about 1/2 tsp. of vanilla to the egg white. If you are using...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 3, 2006 by CANNOLIEATER   view full review
Excellent, everyone says they are very moorish! but, like others did I followed the recipe but...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 22, 2002 by Julie   view full review
These taste just like the ones from the stand at the mall. And they charge $3.25 for an...

 

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