Cinnamon Rice Recipe
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Cinnamon Rice

By: Dave  
"Simple, yet easy rice recipe. My family doesn't like plain rice, so we had to come up with something different."

Rating: This weblink has been rated 4 times with an average star rating of 4.0 Read Reviews (3)

Rate/Review | 168 people have saved this

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 cup uncooked rice
  • 2 cups water
  • 2 tablespoons nonfat milk
  • 5 tablespoons raisins
  • 2 teaspoons margarine
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon sugar

Directions

  1. Bring rice, water, milk, raisins, and margarine to a boil in a saucepan over medium-high heat, stirring occasionally. Reduce heat to low, cover, and cook until liquid has absorbed and rice is tender, about 15 minutes. Mix together cinnamon and sugar, sprinkle over rice to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 243 | Total Fat: 2.3g | Cholesterol: < 1mg

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The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2008 by lauren 
I am not entirely sure if I assumed wrong or not...but this recipe came up at a top 5 in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2008 by MercilessDomesticTyrant 
Very good! I made this recipe as-is even though I was not sure about adding the sugar. All 4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 6, 2007 by Rob 
We really liked this recipe it was simple and sweet. We used dried mixed berries instead of... MORE

 
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