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Cinnamon Pecan Cookie Bars

By: ILA8030  
"These bar cookies are crunchy, lightly sweet and full of cinnamon flavor."

Rating: This weblink has been rated 8 times with an average star rating of 2.9 Read Reviews (7)

Rate/Review | 130 people have saved this

Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 2 dozen
 

Ingredients

  • 1 cup butter, softened
  • 1/4 cup white sugar
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 4 teaspoons ground cinnamon
  • 1 egg white
  • 1 cup chopped pecans
  • 2 tablespoons confectioners' sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. In a medium bowl, cream together the butter and sugar. Beat in the egg yolk and vanilla until the mixture is smooth. Combine the flour and cinnamon, stir into the creamed mixture. Press the mixture evenly into the prepared pan until it is about 1/4 inch thick. Brush the top with egg white and sprinkle with chopped pecans. Lightly press the pecans down into the dough.
  3. Bake for 20 to 25 minutes in the preheated oven, until golden brown at the edges. When cool, dust with confectioners' sugar and cut into squares.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 155 | Total Fat: 11.5g | Cholesterol: 29mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2007 by ILA8030 
I am absolutely shocked by the negative reviews. Obviously, those folks didn't prepare them... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by GARDENFIFI 
THESE ARE THE MOST WONDERFUL CINNAMON-PECAN COOKIES- SWEET, CRISP, AND "CINNAMONY", VERY EASY,... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2002 by WUTZIE 
Sorry but I did not care for these bars, they are much too sandy dry for my taste, even... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2007 by Jamie Bower 
Dry . . . but . . . does taste good. (Would make a good pie crust.) MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2006 by Heather, D.C. 
I decided to give this one a shot in spite of the quasi negative reviews... The bars did not... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2004 by LYNDSEYEVELYN 
these were awful! kind of like shortbread, but very crumbly and not at all crunchy. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2002 by LKONZELMAN 
Nice flavor. Not too sweet and very flaky. MORE

 
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