More Recipes Like Cinnamon Orange Turkey Scaloppini

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Turkey with Orange Sauce

Submitted by: Gaye O'Dell
Provided by: Taste of Home

I found this recipe in one of my mother's cookbooks. It's a quick way to fix turkey. My family likes it with rice and a tossed salad. --Gaye O'Dell of Binghamton, New York

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Turkey in a Hurry

Submitted by: Denise Goedeken
Provided by: Cooking for 2

Herbs add surprising dimension to this tender turkey breast recipe shared by Denise Goedeken of Platte Center, Nebraska. It's easy for a weeknight meal but fancy enough for company, and just as the name suggests, it's oh-so quick to fix.

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Grilled Turkey Tenderloins

Submitted by: Debra Holt
Provided by: Cooking for 2

'I've been using this recipe for 10 years-we love it!' shares Debra Holt of Franklin, Virginia. 'I am a high school teacher, and a student gave me the recipe.'

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Cinnamon Streusel Orange Muffins

Submitted by: Michelle

Moist and rich, these beautiful muffins taste as good as they look. There is an added bonus of swirled cinnamon and sugar inside the muffins!

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Orange Cinnamon Sticks

Submitted by: Eleanor Johnson

Something different with coffee or tea or for a special brunch.

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Turkey with Apple Slices

Submitted by: Mary Lou Wayman
Provided by: Taste of Home

Any day can be 'Turkey Day' when you make this smaller-scale main course from Mary Lou Wayman of Salt Lake City, Utah. Her moist tasty tenderloins--and tangy apple glaze--offer the goodness of turkey in a hurry without a fridge-filling surplus.

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Turkey Sloppy Joes

Submitted by: Sue Ann O'Buck
Provided by: Simple & Delicious

'This is a wonderful sandwich for family meals or parties,' writes Sue Ann O'Buck of Sinking Spring, Pennsylvania. Once the meat is browned, the mixture simmers for just 10 minutes, so it's perfect for spur-of-the-moment backyard picnics.

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Marinated Turkey for Two

Submitted by: Rachel Wellborne
Provided by: Taste of Home

FOR YEARS, I've been exchanging recipes by correspondence with friends. A dear friend in North Carolina shared this one. What's best about this recipe is that you can enjoy wonderful turkey flavor without preparing a whole bird. --Rachel Wellborne Jacksonville, North Carolina

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Roasted Barbecued Turkey Legs

Submitted by: Linda Orlando

Tender roasted turkey legs just like the ones served at Renaissance Fairs. This one starts off in a pressure cooker, then the legs are broiled and coated with barbecue sauce as a finishing touch.

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Lazygirl's Ground Turkey Stroganoff

Submitted by: HeyMomma

A creamy and delicious seasoned ground turkey mixture is served over hot egg noodles.

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