The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Apr. 15, 2007
Tasted like yellow cake with cinnamon and nuts! All in all, it was pretty yummy, and we liked it better the second day. The only problem I had was that the layer of the cinnamon nut mixture did not stick to the top or the bottom very well at all.
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