Update: I made these again and they were not good. I finally figured out I used 3/4 stick of butter - not 3/4 Cup of butter. Big difference, learn from my mistake. They weren't so bad we couldn't eat them, just extra dense and little too crumbly. I wonder if that's what others did who have complained of them being too dense or crumbly. Original: Wow! So easy and so good! I must say that I had a hard time believing anyone could "shape doough into a log" and "place logs on baking sheet." My dough was more like a wet batter, but I managed. I almost decided I must've forgotten a cup of flour and needed to put more in. Thankfully I didn't because the final product was out of this world. I didn't have hazelnuts on hand so subbed with 1/2 chopped pecans and 1/2 chocolate chips. Left them in the warm oven as others suggested.
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Update: I made these again and they were not good. I finally figured out I used 3/4 stick of...