Cinnamon Croutons Recipe
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Cinnamon Croutons

By: JENROGERS03 
"This is a very simple recipe for cinnamon-flavored croutons. They are delicious with a salad that includes fresh fruit, such as pears or strawberries!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (17)

597 Saves

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons softened butter
  • 4 slices white bread
  • 2 tablespoons cinnamon sugar

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Spread butter onto both sides of each slice of bread, and cut into cubes. Place them in a bag or bowl, and pour the cinnamon sugar over them. Shake or stir to coat. Arrange the bread cubes in a single layer on a baking sheet.
  3. Bake for 10 minutes in the preheated oven, then stir and continue baking for 10 more minutes, until toasted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 141 | Total Fat: 6.6g | Cholesterol: 15mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 10, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Classic cinnamon toast turned into croutons - genious! These are slightly sweet, crunchy, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 29, 2009 by WITZKEN   view full review
I also cubed the bread, melted the butter, mixed in the sugar and cinnamon, drizzled the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 6, 2007 by christahannahmelody   view full review
I changed this into a literal 2 minute recipe when I toasted a wheat bagel in the toaster,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 9, 2010 by Tammy Lynn Supporting Member (Click to learn more about Supporting Membership)  view full review
So simple and tastes so good. I made them as stated, spreading the butter on the bread and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on May 15, 2007 by IMVINTAGE   view full review
I didn't read the recipe through & cubed the bread before I realized that I was supposed to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 21, 2011 by pomplemousse   view full review
These are really good and easy! I only made a half batch since I'm using up some old...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 21, 2010 by KKEB Supporting Member (Click to learn more about Supporting Membership)  view full review
Good for fruit salad.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 30, 2009 by Becky   view full review
Made these out of 7 grain bread. Then served with brie and fresh raspberries on top. My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 22, 2010 by carrye   view full review
Great for kids!
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 27, 2009 by KMcC   view full review
Easy, simple, very tasty. They did remind me of the taste of cinnamon toast a bit though. I...

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