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Cinnamon Cream Syrup

SUBMITTED BY: Wanda Galloway  PHOTO BY: GodivaGirl 

"Cinnamon cream syrup is excellent with pecan French toast!"
Cinnamon Cream Syrup Recipe
RECIPE RATING:
This recipe has been rated 27 times with an average star rating of 4.5
Read Reviews (24)
PREP TIME  2 Min
COOK TIME  5 Min
READY IN  7 Min
Original recipe yield 1 cup

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 tablespoons butter
  • 1 cup heavy cream
  • 3 tablespoons brown sugar
  • 1/2 teaspoon maple flavored extract
  • 1/2 teaspoon ground cinnamon

DIRECTIONS

  1. In a small saucepan, melt butter over medium heat. Stir in cream, brown sugar, maple extract and cinnamon. Cook, whisking constantly, until sugar dissolves and mixture thickens slightly, about 3 to 4 minutes. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on dec. 12, 2004 by MOMMYMICHELLE 
FABULOUS! Similar to the syrup they serve with Sweet Potato Pancakes at the Pancake Pantry in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on oct. 10, 2005 by KELLIEOCLARK 
We used this on Pumpkin Pancakes and it was excellent. The perfect fall breakfast. I would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 21, 2005 by GINGERLY88 
This was awesome. I read the review about it not getting thick and mine was not thick in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on aug. 29, 2002 by CHRIS523 
Best ever, great with french toast! MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.48 star rating.
Reviewed on aug. 29, 2002 by TWIGGISH 
This was NOT good at all. I made it this morning and it turned out salty, although I can't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.
Reviewed on apr. 22, 2005 by SHILLABILA 
This was pretty good. I think it should be called a sauce instead of syrup, but that didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on aug. 28, 2006 by JOSEPHINE 
I made this to go with the Almond French toast also from this site and it was awesome. Very... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 14, 2006 by Alley 
Absolutely delicious! I used it as suggested with Veronica's Apple Pancakes. I did not have... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on jan. 23, 2008 by GodivaGirl 
This was delicious! At first I was concerned with the heavy cream and how it would taste. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.
Reviewed on nov. 4, 2007 by aLillaTurusGavia 
I substituted vanilla in place of maple syrup and put it over bread pudding. Incredible! MORE

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Nutritional Information
Cinnamon Cream Syrup

Servings Per Recipe: 8

Amount Per Serving

Calories: 186

  • Total Fat: 18.2g
  • Cholesterol: 60mg
  • Sodium: 87mg
  • Total Carbs: 5.9g
  •     Dietary Fiber: 0.1g
  • Protein: 0.7g

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