The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Dec. 18, 2003
I made this bread this morning, I followed the advise if other reviews and added an extra tsp of cinnamon...It turned out alright, it tasted great but seemed to fall apart...never had that problem before...but it still tasted really well!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Nov. 18, 2003
This turns out soft, but the cinnamon taste wasn't quite as strong as I would have liked. Next time I'll add a little more. All in all, though, I liked it, and I think it would be really good toasted.
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Photo by MACKALLEN

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The reviewer gave this recipe 1 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 4, 2003
There was entirely too much yeast and it was a disaster!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Sep. 22, 2003
I didn't have any raisens and they were definitely missed. I used butter and extra 1/2 tsp. cinnamon and added 1/16 cup of light brown sugar. It was good toasted w/ butter, but otherwise, it seemed to be missing something, maybe just the raisens....????
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Sep. 15, 2003
Wondeful Sweet Bread. I like the texture. I added 2 Teaspoons of Cinnamon as other have suggested. I felt the sugar was just right. Husband and kids loved it. Will make again!!
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Photo by Allrecipes

Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 18, 2003
My Family loves homemade breads,but this bread is one of a kind. I always add more cinnamon to everything I cook so that was not a big deal for me..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 12, 2003
Very good! I added 1 1/2 teaspoons of cinnamon.
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Pam

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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Jan. 9, 2003
Good morning bread. Tastes better with butter. I'll add more cinnamon next time.
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Cooking Level: Intermediate

Living In: Nashville, Tennessee, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Nov. 21, 2000
I liked it, but was a little bland. I'm going to try with more cin. & sugar. It does make a nice toast.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 14, 2000
Didn't work first time, will try again
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 6, 2000
This is good bread. We like cinnamon toast, so this was great toasted, buttered, and sprinkled with sugar. It was also good just to eat with a meal.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.03 star rating.
Reviewed: Oct. 5, 2000
We didn't care for it - if I make it again, I will add more cinnamon and sugar.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Jul. 4, 2000
Quick, Easy,Kid friendly.... And tastes good too ! Meets all my requirements ! YUM !
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Jun. 18, 2000
great tasting bread!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Apr. 18, 2000
Very easy and a light bread -- a great one for breakfast.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Mar. 20, 2000
This is soooooooooo good! The whole house smelled like a cinnamon roll while it baked. For me the texture was wonderful and soft. My daughter loved it too! I heartily recommend this recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 29, 2000
Nice flavour and aroma is lovely when baking. Texture a little dense
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 27, 2000
This makes great toast also.
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Cooking Level: Intermediate

Home Town: Dansville, New York, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 18, 2000
My family didn't like it. Oh well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.
Reviewed: Feb. 9, 2000
I really like this bread and have made it quite often.My kids love it too.
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