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Cinnamon Black Walnut Ice Cream

SUBMITTED BY: CookinginFL 

"Make this delectable ice cream in your 4-quart ice cream maker - it is sure to be a hit!"
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RECIPE RATING:
This recipe has been rated 6 times with an average star rating of 4.5
Read Reviews (6)
PREP TIME  35 Min
READY IN  35 Min
Original recipe yield 4 quarts

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 cups heavy cream
  • 4 cups half-and-half
  • 2 cups white sugar
  • 2 1/2 cups chopped black walnuts
  • 1 tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt

DIRECTIONS

  1. In a large bowl, stir together the heavy cream, half-and-half, sugar, walnuts, vanilla, cinnamon, and salt. Cover and refrigerate for 30 minutes. Pour the mixture into the bowl of an ice cream maker and freeze as directed by the manufacturer.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on jul. 1, 2007 by CookinginFL 
I hope everyone not only enjoys the ice cream, but the fun involved in making it! If anyone... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on jun. 18, 2007 by EARLIERUS 
I got the summer craving for homemade ice cream last week so I pulled out my 6qt. and this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on jul. 13, 2007 by Cheri 
This is very good. We added a splash of cinnamon extract to add a little more flavor. I'm... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on jun. 16, 2007 by Martha and her daughter 
This was super easy and very very good. Everyone loved it! I couldn't find black walnuts, so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on jul. 4, 2009 by mbrancherwife 
I loved this ice cream! I am not a fan of homemade ice cream, but this is delicious. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on jan. 2, 2009 by Lisa S. 
I thought the amount of nuts was a little too much, but otherwise it was a really delicious... MORE


 
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Recipe Submitter:

Photo by CookinginFL

Cooking Level: Expert

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Nutritional Information
Cinnamon Black Walnut Ice Cream

Servings Per Recipe: 12

Amount Per Serving

Calories: 672

  • Total Fat: 54g
  • Cholesterol: 139mg
  • Sodium: 161mg
  • Total Carbs: 41.9g
  •     Dietary Fiber: 1.9g
  • Protein: 10.3g

VIEW DETAILED NUTRITION

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