More Recipes Like Cinnamon Apple Chops

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Pork Loin Chops in Apple Cream

Submitted by: bellananna

Home Town: Mount Airy, North Carolina, USA

Pork chops are browned, then simmered in an apple cider infusion and finished in half-and-half or cream. Makes a great dinner for two, simple to prepare, hearty enough for him, but delicious by any standards. Can substitute chicken breasts for the pork loin chops.

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Apple Chutney Chops

Submitted by: Cher Anjema
Provided by: Simple & Delicious

When my husband and I lived in South Carolina for a year, some friends served this apple chutney, recalls Cher Anjema of Brampton, Ontario. It became an instant favorite and tastes especially good in combination with rice. It's also great over poultry or beef. Serve it hot or cold.

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Apple Glazed Pork Chops

Submitted by: Tammie Bickar

Tart apples, applesauce, and onion soup mix are blended into a sauce that keeps baked chops moist and flavorful!

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Saucy Apple Pork Chops

Submitted by: Amy Church
Provided by: Simple & Delicious

'My mother gave me the recipe for these juicy pork chops oven-baked in a slightly sweet sauce,' writes Amy Church of Camby, Indiana. This effortless entree is a snap to prepare and a tempting way to use up leftover applesauce.

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Apple-Glazed Pork Chops

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

Simple enough for weeknights yet impressive enough for guests, these juicy chops are topped with a glaze of herbs, apple cider and brown sugar. The cooked apple slices and onions will make it a fast favorite in your home.

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Mesquite Grilled Pork Chops with Apple Salsa

Submitted by: Wendy

Unsweetened applesauce is fancied up with garlic, onion and jalapeno pepper. The pork chops are dusted with garlic powder before they 're grilled, and when they 're done to perfection, they 're served with the fiery apple salsa.

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'Happy' Pork Chops

Submitted by: Pork Board

A traditional Mexican recipe, with ingredients common in everyone's pantry. Serve with corn tortillas.

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Stuffed Pork Chops with Gorgonzola and Apple

Submitted by: Richard D. Jehn

This is a full-flavored, pungent, yet subtle special occasion dish. We served the meal with diced, spiced new potatoes with chopped onions baked in foil for 40 minutes, and a Caesar salad.

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Apple Jack Iowa Pork Chops from Des Moines

Submitted by: Kaye Lynn

Home Town: Mallard, Iowa, USA

Living In: Emmetsburg, Iowa, USA

Enjoy this savory main course from America's heartland. Tender boneless pork chops are cooked with green onions, sliced apples, and fresh mushrooms and seasoned with apple brandy and cream.

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Autumn Apple Chops

Submitted by: Pork Board

Serve up the flavors of autumn with these braised chops. Serve with winter squash puree and buttered green beans.

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