More Recipes Like Cinnamon-Apple Angel Food Cake

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Toasted Angel Food Cake

Submitted by: Tammy Calr

'A scrumptious dessert just for one is even more satisfying if it's quick and easy like this fun treat,' says Tammy Clark from Duvall, Washington. 'I love the crusty chewy cake and warm raspberry filling.'

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Tutti-Frutti Angel Food Cake

Submitted by: Jill Kinder

Each heavenly slice of this made-from-scratch cake is feathery-light, confides Jill Kinder of Richlands, Virginia. Its pretty pink color makes it perfect for Valentine's Day.

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Maple Nut Angel Food Cake

Submitted by: Doris Fett

This cake has been a favorite in our family for many years. It was a regular request when our three sons were young.

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Angel Food Cake II

Submitted by: Carol

Some people like to make an angel food cake as a birthday cake. I have made this one before, and it was great. I made a butter icing, and just tinted the color I wanted. I put in those little dragees you see in the store inside the batter.

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Raspberry Angel Food Cake

Submitted by: Christine Wallat

Raspberry Angel Food Cake is a light dessert dotted with fresh raspberries recommended by Christine Wallat of Greenfield, Wisconsin.

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Cocoa Angel Food Cake

Submitted by: Lorraine Olson

'This delicious chocolaty cake is so simple, I've made it hundreds of times,' writes Lorraine Olson of Madison, Minnesota. 'I never frost it. Instead I serve it with whipped topping, ice cream or sometimes even plain. The recipe won first prize at our county fair.'

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Chocolate Angel Food Cake II

Submitted by: veggigoddess

This is a yummy change to standard Angel Food cake. It has a light and delicate flavor and hits the spot of that chocolate craving. Note: for best flavor and texture, serve the cake on the day it's made and be sure to avoid any traces of yolk in the egg whites, which would prevent them from whipping to their fullest.

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Heavenly Angel Food Cake

Submitted by: Fayrene De Koker

'This light, moist cake is my favorite,' shares Fayrene De Koker of Auburn, Washington. 'It tastes heavenly and is special enough for most any occasion.'

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