More Recipes Like Cindy's Jambalaya - All Recipes
 
Photo of: Jen's Jambalaya

Jen's Jambalaya

Submitted by: JenC 
My family loves a lot of flavor and spice in our food and jambalaya delivers. This is my version of a New Orleans jambalaya that's got a nice kick to it but not overly hot for those who's tongues can't handle it. 
Photo of: Jambalaya II

Jambalaya II

Submitted by: CLAIREB 
A whole chicken is stewed with smoked sausage, then combined with bell pepper, rice and tomatoes and flavored with chili powder, pepper sauce, cayenne and Worcestershire in this thick Cajun soup. 
Photo of: Jambalaya with Fresh Fruit

Jambalaya with Fresh Fruit

Submitted by: Kristy Ainslie 
Home Town: Vicksburg, Michigan, USA
Inspired by the classic Cajun dish, this version of jambalaya adds pineapple, mango, and apple to give a sweet accent to a spicy combination of rice, tomatoes, bell peppers, garlic, chicken apple sausages, and shrimp. 
Photo of: Cindi's Jambalaya Cajun Pot Pie

Cindi's Jambalaya Cajun Pot Pie

Submitted by: aaron cindi 
Home Town: Saint Louis, Missouri, USA
Living In: Lake Ozark, Missouri, USA
A spicy pot pie packed with the Cajun-inspired flavors of jambalaya will warm up your dinnertime. Smoked sausage, chicken, shrimp, rice, Cajun spices, and the holy trinity of vegetables flavor the filling. 
Photo of: Quick and Easy Jambalaya

Quick and Easy Jambalaya

Submitted by: NanLan 
Instant brown rice, smoked sausage, and canned cooked chicken help get this easy jambalaya to your dinner table quickly. 
Photo of: Jambalaya With Shrimp

Jambalaya With Shrimp

Submitted by: Jill 
This Creole rice dish is a quick, lower fat version of an old favorite. I've had this recipe for many years, but have modified it for my family's tastes. You can do the same. There's a lot of room for creativity here. 
Photo of: Bubba's Jambalaya

Bubba's Jambalaya

Submitted by: FORDMAN88 
Easy Southern classic, with chicken, sausage, ham, and shrimp. 
Photo of: Jambalaya

Jambalaya

Submitted by: Terri 
Spicy jambalaya with chicken and andouille sausage. 
Photo of: Man Pleasin' Jambalaya

Man Pleasin' Jambalaya

Submitted by: Lesa 
This Jambalaya pleases every one from picky kids to the even pickier dads, total time from start to finish is about 40 min, and a big plus ONLY ONE BIG POT TO CLEAN! This is very filling and is great heated up in a skillet the next day. 
Photo of: Oven Baked Jambalaya

Oven Baked Jambalaya

Submitted by: JOSLYN 
A sixteen-serving batch of Creole classic! Chicken, ham, shrimp, and andouille sausage are combined with onion celery, green pepper and garlic. Tomatoes, chicken stock and rice are stirred in, and the whole thing is baked in a large roasting pan. 
 
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