More Recipes Like Cindy's Country Style Creole Pork Roast - All Recipes
 
Photo of: Spicy Honey Mustard Pork Roast

Spicy Honey Mustard Pork Roast

Submitted by: VGREER 
This is a honey mustard glaze with black pepper for a little spice. You may decrease or omit the pepper if you don't want it so spicy. You can also decrease honey if it is to sweet for your taste. 
Photo of: Orange Ginger Pork Roast

Orange Ginger Pork Roast

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
A delicious ginger and orange marmalade glaze emphasizes all the natural juicy flavor of delicious boneless pork roast. 
Photo of: Marinated Pork Roast

Marinated Pork Roast

Submitted by: Denise Hummel 
This is a great marinade for any meat. I especially like it on pork roasts, but it can easily be used on chicken or ribs. 
Photo of: Dad's Basic Moist Pork Roast

Dad's Basic Moist Pork Roast

Submitted by: CHEFSINGLEDAD 
Home Town: San Jose, California, USA
Roasting a pork roast straight from the refrigerator allows you to create a flavorful crust while keeping the center juicy. 
Photo of: Sauerkraut-Stuffed Slow-Cooked Pork Roast

Sauerkraut-Stuffed Slow-Cooked Pork Roast

Submitted by: tmcox1977 
Home Town: Quicksburg, Virginia, USA
Living In: Broadway, Virginia, USA
As the roast slowly cooks, the tangy flavors of the sauerkraut permeate the pork in this quick and simple, slow-cooked recipe. 
Photo of: Maple Baked Pork Loin Roast

Maple Baked Pork Loin Roast

Submitted by: Janet P. 
Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender! 
Photo of: Apple and Spice Pork Roast

Apple and Spice Pork Roast

Submitted by: National Pork Board 
A dish that invokes Sunday dinner in late fall, this roast uses applesauce as part of the glaze and sauce. Serve with buttered Brussels sprouts, mashed potatoes and Fall Apple Slaw (side dish category). 
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Photo of: Chardonnay Rosemary Pork Roast

Chardonnay Rosemary Pork Roast

Submitted by: Chris and Fay 
Roast your pork roast in a roasting bag with chardonnay, ginger, garlic, rosemary, and pepper for a delicious main course. 
Photo of: Marinated Pork Roast with Currant Sauce

Marinated Pork Roast with Currant Sauce

Submitted by: JACKIE HACKENBERG 
Flavorful boneless pork loin with a classical marinade. The currant sauce is a must for an elegant touch. Makes a great holiday or special occasion dinner. 
Photo of: Schweinebraten Pork Roast

Schweinebraten Pork Roast

Submitted by: ChasingStorms 
Home Town: New London, Wisconsin, USA
Living In: Mankato, Minnesota, USA
When slow roasted in beer and seasoned with onions and herbs, this simple pork roast turns sumptuous, rich and delicious. Scrape the roasting pan, and use the drippings to make a wonderful gravy. 
 
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