Cincinnati Skyline Chili Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Jun. 22, 2001
Very easy and delicious. This will be a repeat selection at my house. I cut the ground beef to one pound, and between me and my husband (and the dog) there were no leftovers!
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Reviewed: Mar. 12, 2001
This is my favorite Chili recipe! Everyone loved it! I only put in 1 pound of beef and added another can of tomatoe sauce. It is spicy so if you serve it to kids you might want to cut the chili powder in half. The taste is still great even with less chili powder! I've already made it several times!
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Cooking Level: Expert

Home Town: Torrance, California, USA
Living In: Escondido, California, USA

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Reviewed: Jan. 17, 2001
This recipe was delicious, and I will be using it again. Not living near any "Skyline Chili" restaurants (it is available frozen in some supermarkets near me, however), yet very fond of their chili, I was very glad to stumble on this authentic-tasting recipe. I didn't get the consistency right on this first making, and, should this happen again, might proportionally increase the tomato sauce and spices or cut the amount of meat in subsequent preparations. The thicker consistency I got would be perfect for a "Skyline coney dog", I think. Thank you, Rennie!
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Cooking Level: Intermediate

Living In: Ypsilanti, Michigan, USA

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Reviewed: Jan. 12, 2001
Excellent recipe! Tastes very good..Interesting use of spices. And it made plenty of leftovers A+++ Thanks!
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