Recipe by Frank
"A very spicy chili that tastes oh so good. Serve on top of hot cooked spaghetti."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
chopped green bell pepper
2 (10.75 ounce) cans
condensed tomato soup
1 (15 ounce) can
distilled white vinegar
shredded Cheddar cheese
A delicious chili suitable for the beanlover and non-beanlover alike. This recipe is perfect over noodles (macaroni was our first choice) with a little cheese and sour cream. YUMMY. The only thing that we didn't like about this chili is the level of spiciness. Chili should be spicy, but this chili had a bit too much cinnamin flavor and not enough ummph. We will definitely make this chili again, but next time we'll be adding a bit more spice to it.
Good chili--pretty much like I make usually, but I don't use the tomato soup. In no way is it Cincy chili, however. Tasty, but nothing like Cincinnati Skyline, or even, dare I breathe the name...Gold Star. If you want Cincinnati Chili, you've gotta do Skyline. And cheese. Lots and lots of cheese. Finely shredded.
A good quick chili. Next time I make it, I will not add as much cinnamon, but that is for my own taste. Family all liked it!
Interesting recipe using tomato soup instead of tomato sauce or diced tomatoes. I felt like the soup made the chili way too sweet for my family's tastes. To try to add a little more actual tomatoes,I added a can of diced tomatoes. Also, the cinnamon was way too powerful for my family- they didn't even notice the "hot" spice, just the cinnamon! I liked it, but the family did not, so it won't be on our menu again.
Great recipe. Very fast and easy. My kids loved it and would like to have it again.
This is a good recipe, however normally you do not brown Cincinnati Chili..it should boiled in the broth..this is great on top of spaghetti with chopped onions, red kidney beans and piles of cheddar cheese..some like it with oyster crackers as well ! A family favorite !! If you check your grocery there is also a pack mix for Cincinnati Style chili..thats great as well..usually around the packs for roasts, marinades..spice packs...This heats great !
I Didn't think it tasted like real Cincinnati Chili. However, for a regular chili it is very good.
I have been looking for a Chili dish that was flavorfull.......I found this and my search is over. Delicious! Binkieb
* Percent Daily Values are based on a 2,000 calorie diet.
Cincinnati Chili II
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
Calories from Fat: 261
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This homemade chili is hearty and meaty, and is very quick to make.
See how to make a hearty beef and bean chili with lots of smoky flavor.
Basic chili recipe with beef, tomatoes and kidney beans.