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We have over 150 different ways to take chicken from everyday to gourmet.
All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.
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See how to make a quinoa salad with dried cranberries.
Tender shredded chicken makes a 5-star filling for tacos and enchiladas.
A lively corn, avocado, and bean relish great with chips or as a side dish.
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