Reviewed: May 11, 2009

two thumbs down for the sloppy joe's . my patty's fell right through the grill what ever I could salvage from the grill I put on a bun I cooked the burgers for my family and was too ashamed to serve them had to cook carne asada instead.

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master chef David

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Reviewed: Feb. 18, 2008

It's alright. I used ground turkey and some cayenne pepper. Would probably be much better with some chipotle mayo.

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Designer Coleman

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Reviewed: Jul. 23, 2007

this was good, but next time i will use a bit less bbq sauce- the burgers has trouble sticking together

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Briar Rose

Cooking Level: Expert

Home Town: Boston, Massachusetts, USA

Living In: Los Angeles, California, USA

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Reviewed: Jun. 10, 2007

The sloppy joes tasted good, but for burgers I would also recommend only 1/2 c. barbecue sauce.

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Lindy

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Reviewed: May 14, 2007

1 cup of barbeque sauce was way too much - it made something more akin to sloppy joe's than hamburgers. The "burgers" crumbled and fell apart from the excess liquid. Due to the weather, I cooked them on the stovetop instead of a grill so perhaps that made a difference, but I'd suggest cutting the bbq sauce at least in half.

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