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Cielo's Spring Salmon

SUBMITTED BY: babymomma

"This is one of my favorite recipes. Baked salmon is coated with a simple mixture of oyster sauce and salad dressing. I always make it for parties and serve it with nugget potatoes. It's very simple and has lots of flavor."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 2.7 star rating.
Read Reviews (3)
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup oyster sauce
  • 1/3 cup creamy salad dressing (e.g. Miracle Whip)
  • 2 pounds spring salmon fillets

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a small bowl, mix together the oyster sauce, and salad dressing. Coat salmon fillets with the sauce on both sides, and place in a shallow baking dish.
  3. Bake for 15 minutes in the preheated oven, until the fish flakes easily with a fork.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2008 by Godiva
Not great flavour- overpowered the salmon. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2008 by aurelius99
So easy! Both me and the wife liked it. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by Christine
This was okay. I normally enjoy Miracle Whip but found it made the salmon too sweet for my... MORE


 
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Recipe Submitter:

babymomma
Cooking Level: Intermediate
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Nutritional Information
Cielo's Spring Salmon
Grain Foods Foundation
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Servings Per Recipe: 3

Amount Per Serving

Calories: 682

  • Total Fat: 45.3g
  • Cholesterol: 187mg
  • Sodium: 540mg
  • Total Carbs: 4.3g
  •     Dietary Fiber: 0g
  • Protein: 60.3g

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