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Low-Cal Chicken

Submitted by: Dee Dee Segal

The sweetness of saccharine offsets the saltiness of soy sauce in this reduced-calorie baked chicken.

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Creamy Chicken

Submitted by: Michaela Thomas

A concentrated creamy chicken sauce for chicken flavor through and through.

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Bourbon Chicken

Submitted by: Lucy Loo

This chicken steeps in a rich, bourbon-based marinade before baking.

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Captain Crunch Chicken

Submitted by: Terrie

This breakfast cereal coating adds lots of crunch and sweetness to simple baked chicken.

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Teri-Chester Chicken

Submitted by: Chuck Cade

Worcestershire and soy sauces with a hint of herbs makes a fine, fast alternative to teriyaki sauce in this chicken bake.

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Gina's Lemon Pepper Chicken

Submitted by: Gina Fillippi

That a mere sprinkling of lemon pepper, garlic and onion powders should have such a tasty effect on baked chicken!

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Tangy Chicken

Submitted by: Lisa

Quick and easy chicken for a busy person. Also great in the slow cooker!

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Tender Chicken Nuggets

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

These tender chunks of chicken with a tasty cornflake crumb coating are fun to make-and eat.

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Cranberry Sauce Chicken I

Submitted by: Patti

Chicken breasts baked with an onion cranberry sauce for a simple, sweet and tangy dinner. A great company dish to serve with hot, fluffy white rice.

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Salt and Pepper Chicken

Submitted by: Gina Mork

A generous sprinkling of salt and pepper readies chicken for a quick saute. A long, gentle poaching in milk seals in tenderness and a unique, delicate flavor.

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