I had runny dough all over me, the kitchen counter, the dogs, the floor. Yes, I followed the recipe. I turned the dough out on plastic wrap, since you said it would be runny. I could only get it off the wrap with a spatula. Couldn't possibly have divided it in half, as it ran together. Despite losing 1/3 of the dough as stated above, it baked up great. I covered it with olive oil while hot and sprinkled on kosher salt. I don't know how to fix this recipe except by adding flour.
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I had runny dough all over me, the kitchen counter, the dogs, the floor. Yes, I followed the...