Chunky Western Guacamole Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 6, 2008
Very good. Soy sauce gave it a richer and deeper flavor than the usual salt. I always keep this brand in the house for soy sauce, so i tried it with our mexican dinner. Everyone enjoyed it.
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Photo by MILON

Cooking Level: Intermediate

Living In: Kirkland, Washington, USA

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Reviewed: Jan. 29, 2008
So good!! I didn't feel there was anything missing from this recipe, but then again, I think avacados are great all by themselves. The soy sauce gave the guac a really nice flavor. Thank you!
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Photo by LINDA MCLEAN

Cooking Level: Expert

Living In: Lexington, Kentucky, USA
Reviewed: Dec. 7, 2003
I loved this recipe as is. I might try adding a little sour cream next time just to make it a tad creamier.
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Photo by readernut

Cooking Level: Expert

Home Town: Saint Louis, Missouri, USA
Living In: Hermann, Missouri, USA

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Reviewed: Nov. 28, 2003
It seems to be missing something - I had to play w/ it quite a bit
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Reviewed: Nov. 18, 2003
I am always searching for great guacamole recipes, so I gave this one a try. It really works!! Who would have ever thought that 'soy sauce' was the secret ingredient to great guacamole?!!
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Photo by Esmee Williams

Cooking Level: Intermediate

Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA


 
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