More Recipes Like Chunky Veggie Chowder

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Sweet Pepper Chowder

Submitted by: Beverly Leveque

Ladle out this hearty soup at your next church potluck and you're sure to win praise! Packed with potatoes, carrots and sweet peppers, this soup is nicely seasoned but not too spicy. Beverly Leveque of Fireside, British Columbia shared the recipe. 'My friend's mother made this soup for years. When I decided to open a cafe on the Alaska Highway, I put this chowder on the menu as my house special,' she says.

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Chunky Seafood Chowder

Submitted by: Taste of Home's Fast Family Favorites

This creamy chowder brimming with tender potato and crab tastes so good guests will never guess it starts with canned soup.

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Butter Bean Veggie Soup

Submitted by: Dorothy Bertrand

Dorothy Bertrand of Sellersburg, Indiana simmers this hearty basil-seasoned soup that's chock-full of five different vegetables. 'I like to serve big bowls of it with corn bread,' she notes.

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Broccoli Chowder

Submitted by: Sue Call

Sue Call of Beech Grove, Indiana serves this comforting soup on chilly stay-at-home evenings. Nutmeg seasons the light creamy broth that's chock-full of tender broccoli florets and diced potatoes.

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Chunky Chicken Veggie Soup

Submitted by: Sundra Hauck

Catering to a Christmas crowd or a huddle of hungry Super Bowl fans? Try this hot savory soup loaded with veggies, chicken and seasonings. Ladle it up with warm bread for a hearty stick-to-your-ribs meal in a bowl. -Sundra Hauck Bogalusa, Louisiana

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Ham Cheddar Chowder

Submitted by: Ruth Protz

Living in Wisconsin, I like to make dishes featuring cheese, and this chowder is one of my favorites. It makes a great meal served with salad greens and rye rolls.

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Seafood Chowder

Submitted by: Heather Saunders

My husband, Chad is an avid fisherman. When a family party was planned and we had to bring something, we created this recipe using fish from our freezer. The chowder got rave reviews from the relatives! -Heather Saunders Belchertown, Massachusetts

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Easy Sausage Chowder

Submitted by: Suzanne Ververka

'This super soup, flavored with fresh basil, makes a hearty summer lunch,' says Suzanne Ververka of White Cloud, Michigan.

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Tomato Corn Chowder

Submitted by: Sue McMichael

Five common ingredients are all you'll need to prepare Sue McMichael's hearty full-flavored chowder. 'This is a terrific soup, particularly as the cooler season sets in,' writes the Redding, California cook. And at 55¢ a bowl, it's economical as well.

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Parmesan Corn Chowder

Submitted by: Michelle Kaiser

'My mom made this thick soup when I was young,' recalls Michelle Kaiser of Bozeman, Montana. 'She passed the recipe on to me with a 'Favorite Recipes Box' she created when I started college. That was 10 years ago, and the dish remains one of my favorites.'