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Chunky Seafood Sauce

By: Earl Myers  
"This recipe has been in our family for so many years, it has become a tradition. Served with cold shrimp, the sauce is refreshing and looks elegant on the table. -Mrs. Earl Myers, San Diego, California"

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What to Drink?

Wine Chardonnay
Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1/2 cup ketchup
  • 3/4 cup finely chopped celery
  • 1/2 cup finely chopped green pepper
  • 3 tablespoons finely chopped onion
  • 2 tablespoons lemon juice
  • 1/2 teaspoon prepared mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon Worcestershire sauce

Directions

  1. In a bowl, combine all ingredients. Cover and refrigerate for at least 1 hour before serving.
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