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Chunky Pecan Pie Bars

By: Nestle® Toll House®  
"From the kitchen of Nestle, a bar cookie with a rich buttery crust and delicious chocolate and pecan topping."

Rating: This weblink has been rated 25 times with an average star rating of 4.6 Read Reviews (21)

Rate/Review | 686 people have saved this

Prep Time:
25 Min
Cook Time:
50 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • CRUST:
  • 1 1/2 cups all-purpose flour
  • 1/2 cup butter, softened
  • 1/4 cup packed brown sugar
  •  
  • FILLING:
  • 3 large eggs
  • 3/4 cup corn syrup
  • 3/4 cup granulated sugar
  • 2 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 1 (11.5 ounce) package NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Chunks
  • 1 1/2 cups coarsely chopped pecans

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. FOR CRUST: BEAT flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan. Bake for 12 to 15 minutes or until lightly browned.
  3. FOR FILLING: BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in medium bowl with wire whisk. Stir in chunks and nuts. Pour evenly over baked crust. Bake for 25 to 30 minutes or until set. Cool in pan on wire rack.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 259 | Total Fat: 14.9g | Cholesterol: 39mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2002 by Lisa 
The bars are very tasty, but the chocolate was a little overpowering. If i make them again i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2002 by CLYN 
Per the recommendation of one of the other reviewers, I halved the amount of chocolate called... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2003 by KARAHTALIA 
Wonderful recipe. I substituded walnuts for the pecans and did not have corn syrup on hand so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2002 by SHCN 
These are probably great for older kids, but mine is only 2 years old, so they weren't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2007 by Valerie's Kitchen 
These are great! I increased the pecans to almost 2 cups and I used only about 1/2 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2006 by Tashi 
My family loves these rich bars, but I've changed the recipe just a bit: instead of using a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by DENASIM 
This recipie is really good if you like peacan pie. But it does not tell you were to put the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2008 by LABAGIT 
These are very good and are a much easier alternative to pecan pie. I followed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2006 by LINDAAL 
I'm giving this 5 stars because it was so easy to make and I received rave reviews from the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2005 by CLAWCLIP0 
VERY tasty, but the chocolate kind of overwhelms the cookie MORE

 
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