This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Classic Macaroni Salad See how to make a classic deli-style pasta salad. »
- - Memorial Day Recipes Ribs, burgers, and pie to start summer right. »
- - Low-Fat Faves Eat well, feel great. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Awesome Banana Pancakes
Lighter Chocolate Chip Pancakes
Peanut Butter and Jelly Oatmeal Pancakes
Banana Brown Sugar Pancakes
Chocolate Pancakes
more »
Top Related Articles
Pancakes, Please!
Tips for Better Pancakes
Simply Perfect Scones
Healthy Snacks: Banana Bread
Batter Up: It's Pancake Week
Baking Quick Breads
Making Muffins
Homemade Hot Chocolate
Healthy Snacks: Cranberry Bread
Christmas Breakfast
Related Collections
Fundraising: Pancake Breakfast
Banana Pancakes
Bananas
Fundraising Favorites
Kid Pleasers

1 of

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Chunky Monkey Pancakes

By: crazycatlady - "CCL"

"I love banana pancakes and my daughter loves chocolate chip pancakes, so we came up with this yummy recipe to make us both happy! Serve with a dollop of soft butter, a sprinkle of powdered sugar, sliced bananas, and whipped cream with a side of butter pecan or maple syrup."

Rate/Review | Read Reviews (212)

Prep Time:
10 Min

Cook Time:
20 Min

Ready In:
30 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 9 pancakes

Ingredients

1 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/4 teaspoon salt
3/4 cup skim milk
3 tablespoons butter, melted
2 eggs
1 tablespoon white sugar
1 teaspoon vanilla extract
1 large banana, diced
1/2 cup miniature semisweet chocolate chips
1/4 cup chopped pecans
cooking spray

Directions

Combine flour, baking powder, baking soda, and salt in a large bowl. Set bowl aside. In a separate bowl, whisk together the skim milk, melted butter, eggs, sugar, and vanilla. Make a well in the center of the dry ingredients and stir in the wet ingredients, being careful not to over mix the batter. Gently fold in the banana, chocolate chips, and nuts.
Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.