Photo of: Ham and Cheese Picnic Bread

Ham and Cheese Picnic Bread

Submitted by: MARBALET 
This is a great picnic bread, filled with ham, cheese, pimento and olives. Everyone loves it! 

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Rich Cheese Bread

Submitted by: Linda Bamber 
Our two cons always request this cheesy bread during the holidays. It's a favorite to serve with soup or to use for making sandwiches. 

Photo of: Granola Raisin Bread

Granola Raisin Bread

Submitted by: Taste of Home's Fast Family Favorites 
Made with granola, oats, raisins and honey, this bread has a subtle sweetness. Slices of the crusty loaf are especially good toasted. 

Easy Roman Cheese Bread

Submitted by: CONNIE263 
Grated Romano cheese and melted butter make this batter bread a sumptuous treat. 

Photo of: Onion, Garlic, Cheese Bread

Onion, Garlic, Cheese Bread

Submitted by: Steve Morrison 
Great with pasta and stuff or to toast and snack on. 

Photo of: Italian Cheese Bread

Italian Cheese Bread

Submitted by: roger russell 
Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf. 

Photo of: Jalapeno Cheese Bread

Jalapeno Cheese Bread

Submitted by: DeeDee 
This is a very cheesy and very spicy four-alarm-fire bread. Cheddar and jalapenos make a very strong statement here. 

Photo of: Sun Dried Tomato and Asiago Cheese Bread

Sun Dried Tomato and Asiago Cheese Bread

Submitted by: Marlene Rosensweig 
This inspired loaf of tomato and nutty Asiago emerges from your bread machine with healthy touches like amaranth flour and a little olive oil. 

Photo of: Dilly Cheese Wheat Bread

Dilly Cheese Wheat Bread

Submitted by: MAGGIE MCGUIRE 
This bread machine recipe turns out a perfectly textured flavorful bread every time. I prefer to let the bread machine cycle thru 2nd rise, then shape the loaf and bake in the oven at 400 degrees for 35-40 minutes. The dill cheese combination is great toasted and makes wonderful salad croutons. 

Photo of: Cheddar Cheese Bread

Cheddar Cheese Bread

Submitted by: Heather 
This bread is pure cheese; rich and aromatic. A tender and savory delight. 
 
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