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Chuck's Come On Ice Cream (or Night of the Red Death) Chili

“Beef and pork sirloin rubbed with many seasonings, marinated, then simmered with tomato, onion, garlic, salsa and the right bite of jalapeno chile peppers. Come on, ice cream! The best chili I have ever tasted. My cousin Chuck's recipe. The secret is in the meat seasoning! A must for any chili lover!”

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Steak Chili

Submitted by: BECOTTE

Browned cubes of steak are sauteed with chopped onions, garlic and jalapeno peppers in this kidney bean chili seasoned with cumin and chili powder.

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Habanero Hellfire Chili

Submitted by: EDD RYAN

Jam packed with fire in the form of jalapenos, habaneros, and other hot delights. Ground beef and pork with tomatoes and other chili favorites.

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Slow Cooker Chili

Submitted by: Sherrie

Browned ground beef seasoned with chili powder is combined with canned tomatoes, kidney beans, chopped onions and green pepper in this easy recipe for chili. Allow 4 hours cooking time.

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Skillet Chili

Submitted by: Andrew Chinn

Browned ground beef is combined with a can of hot chili beans, chopped onion and tomato paste in a skillet, then seasoned with chili powder and seasoning salt in this recipe for a thick and hearty chili.

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Quick and Spicy Chili

Submitted by: Emily H.

Home Town: Whittier, California, USA

Living In: Foster City, California, USA

Packed with beef and spice, this chili is sure to please. Also works with ground turkey, or the meat may be omitted.

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My Chili

Submitted by: Michelle

If you want a good, basic chili recipe, this is it. No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. Simple and delicious.

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Meaty Thick Man Chili

Submitted by: MISSCANADA

Home Town: Ottawa, Ontario, Canada

Living In: Metcalfe, Ontario, Canada

Contrary to the title, it doesn't have men in it. However it is a man's best friend, it's thick, not as tomato-ey as most chili's. Best served with fresh bread.

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Beef, Green Chili and Tomato Stew

Submitted by: Kimber

This hearty stew, flavored with oregano, cumin, and beer, will make your taste buds go into overdrive! Serve over rice or with a crusty bread and salad. Great for a chilly winter meal.

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Easy Chili I

Submitted by: Danielle Spivey

This is a powerhouse chili that's a snap to make! Just saute onion, beef, and green bell peppers, and then stir in spices, chile peppers and tomatoes!

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Chili with Ziti

Submitted by: Michelle

Spicy chili with ground beef, onion, garlic, and kidney beans simmered in tomato sauce. Seasoned with oregano and cinnamon. Served over ziti pasta and topped with Cheddar cheese.