More Recipes Like Chuck Roast with Homemade Noodles

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Pot Roast with Spaghetti

Submitted by: Ellen Cote
Provided by: Taste of Home

My mother gave me this recipe some time ago. It's a winner in our family - kids especially seem to like the spaghetti. It's a different way to serve pot roast...and sure makes the house smell good when it's simmering! Everyone I've shared the recipe with has said how much they're enjoyed it.

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Chicken with Homemade Noodles

Submitted by: Carla Roberts
Provided by: Taste of Home

'When my mother-in-law created this recipe 50 years ago, money was tight,' relates Carla Roberts of Norcross, Georgia. 'I add more meat than she did, but the homemade noodles are still the star of the show in this comforting down-home dish.'

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Burgundy Roast Beef with Savory Sauce

Provided by: Holland House®

Boneless beef chuck cross rib roast is marinated with wine, aromatic herbs and vegetables before roasting for this tender and succulent Burgundy roast beef.

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Herb-Crusted Chuck Roast

Submitted by: Rita Drewes
Provided by: Taste of Home

This recipe turns in inexpensive cut of beef into a delicious main dish. I go the recipe from a family member several years ago and have made it often.

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Beef with Ramen Noodles

Submitted by: Annette Hemsath
Provided by: Taste of Home

I made up this recipe when I was looking for good Chinese food in beautiful Oregon. Each time I make this, I change something slightly. Leftovers heat easily in the microwave or fry pan.

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Savory Pot Roast

Submitted by: Joan Hutter
Provided by: Taste of Home

'I LIKED IT when Grandma made pot roast because she'd let me help. I diced the onions, opened the can of tomatoes and measured out the horseradish. Handling that horseradish always made my eyes tear!'

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Barbecued Pot Roast

Submitted by: Emma Nye
Provided by: Cooking for 2

In New Oxford, Pennsylvania, Emma Nye relies on her mother's pot roast recipe when company is coming. But when she merely wants to enjoy the savory sensation with her husband, she can turn to this downsized version.

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Sour Cream Roast

Submitted by: Wanda

Yummy sour roast with delicious cream gravy to top on dumplings or mashed potatoes. This has been in my family for over 60 years.

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Beef with Sweet Peppers

Submitted by: Kim Shea
Provided by: Simple & Delicious

Strips of beef chuck roast are simmered to a tasty tenderness in this super skillet dish sent by Kin Shea, Wethersfield, Connecticut. Good cuts for this recipe are boneless top blade roast or boneless arm or shoulder pot roast.

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Sirloin with Mushroom Sauce

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

This steak is special enough to make for company...and you can have it ready in no time! Our Test Kitchen came up with the mouth-watering combination of rich brown mushroom sauce and tender strips of peppery steak.

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