Recipe by Sue Peters
"This is the Polish version of angel wings."
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2 1/2 cups
all-purpose flour, divided
vegetable oil for frying
confectioners' sugar for dusting
Only one word for these. GREAT! I added a LITTLE more whiskey. :-)))))
Almost like Moms
These bring back some incredible edible memories! My mother and grandmother made them when I was young. If you like a light thin pastry that is not too sweet you will love them too. They are sooo good! I can't wait to make them for the holidays.
Thank you!!! I love these wonderful hoiday cookies, but never knew what they where called.
I used 2 Tb of bourbon and added 1/4 C of flour. Everyone enjoyed them!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/40 of a recipe
Servings Per Recipe: 40
Amount Per Serving
Calories from Fat: 212
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