More Recipes Like Christy's Pork Chops Normandy

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Rosemary and Garlic Simmered Pork Chops

Submitted by: Jen

These easy and tasty pork chops are on the stove in minutes. Rosemary and beef broth enrich the flavor of the meat and make this a great comfort-food main dish.

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Apricot Pork Chops

Submitted by: Ron Gardner

Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan.

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Rosemary Sherry Pork Chops

Submitted by: STACEYO

Rich, fragrant and delicious, these pork chops are dredged in well-seasoned flour, sauteed, and then simmered in a full-flavored sauce of sherry, chicken broth, rosemary and sliced onion.

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Pirates' Pork Chops

Submitted by: KOKONUTGRL

Home Town: Rockport, Maine, USA

Living In: Weston, Connecticut, USA

Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice.

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Pork Chops with Rhubarb

Submitted by: Bonnie Bufford

Relates Bonnie Bufford of Nicholson, Pennsylvania, 'A tart fruity sauce made from rhubarb makes these moist tender chops extra special.'

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Mushroom-Garlic Pork Chops

Provided by: Campbell's Kitchen

This favorite pork chop dish serves up pan-browned chops in a garlicky mushroom sauce, perfect with steamed potatoes.

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Maple-Pecan Pork Chops

Submitted by: Taste of Home Test Kitchen

For a standout short-cut supper, start with this change-of-pace menu served up by our Test Kitchen and guaranteed to make any occasion special. Begin by simmering the luscious Maple-Pecan Pork Chops in apple juice, then drizzle with sweet maple syrup and top with crunchy pecans.

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Grandma's Pork Chops in Mushroom Gravy

Submitted by: HEIDIHELM

There are no canned soups in this masterpiece. This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of work, but is great for a special dinner - my husband loves it!

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Apple-Maple Stuffed Pork Chops

Submitted by: ANDREA7607

Home Town: Chicago, Illinois, USA

Living In: Fort Smith, Arkansas, USA

Pork chops are stuffed with apple pie filling, coated with maple syrup and cornflake crumbs then baked until golden brown.

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Saucy Pork Chops

Submitted by: Dorothy Toben

This entree brightens up the usual routine of chops and rice. I reach for this recipe when the weather is brisk and our appetites are hearty. -Dorothy Toben, Blackwell, Oklahoma