Christmas Red and Green Salad

SUBMITTED BY: ROSE GUNDY  PHOTO BY: Pam K. 

"This vegetable salad is good anytime of year. My mother served this in her restaurant. Enjoy"
Christmas Red and Green Salad Recipe
PREP TIME  30 Min
READY IN  8 Hrs 30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can peas, drained
  • 1 (15 ounce) can kidney beans, drained
  • 1/2 cup minced red onion
  • 1/2 cup chopped celery
  • 1/2 cup sliced radishes
  • 1 cup creamy salad dressing
  • 2 tablespoons milk

DIRECTIONS

  1. Combine the corn, peas, beans, onions, celery and radish.
  2. Whisk together the salad dressing and milk or cream. Pour over salad, toss and refrigerate overnight.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Dec. 13, 2004 by Heidi 
I took this to a Christmas party and everyone loved it! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Jul. 27, 2006 by SARAPHINE 
I love this recipe! I first made it for Christmas, but it's so good I make it all the time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Feb. 18, 2007 by Jane 
Quick, easy, tasty, and colorful. I will make this again! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Dec. 13, 2006 by luv2bake 
Excellent any time of year. A great way to get the kids to eat their veggies :) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Oct. 29, 2008 by windband 
This is great!! Very easy, quick and delicious!! Will definitely make it again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Aug. 12, 2008 by adfabus 
This was a great dish. The children loved it as well as the hubby!! Thanks! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Dec. 21, 2007 by Mary123 
Easy to make, great taste, went down a treat with the family. Will make again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Oct. 14, 2006 by Dolores~ 
This recipe is excellent. I made it for Christmas two years ago, and now make it for every... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Feb. 18, 2009 by JULIECO1 
Add broccoli, use frozen or fresh veggies MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.
Reviewed on Jan. 8, 2009 by luvchef 
I made this recipe for Christmas dinner and it was enjoyed by all. MORE


 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Christmas Red and Green Salad

Servings Per Recipe: 10

Amount Per Serving

Calories: 170

  • Total Fat: 7.1g
  • Cholesterol: 8mg
  • Sodium: 503mg
  • Total Carbs: 22.8g
  •     Dietary Fiber: 5g
  • Protein: 5g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?