Reviewed: Oct. 28, 2008

I didn't have any oranges to zest so instead I used 2 Tbsp orange marmalade and I only had pecans so I ground them up with sugar and a bit of cinnamon and put that on top and they were incredible. The sour cream makes them super moist, but the other reviewer was right this is a drop cookie rather than a cut out because the batter is really sticky. I thought it was a great tasting treat though, thumbs up!

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Reviewer:

TrishsRecipies

Cooking Level: Expert

Home Town: Calgary, Alberta, Canada

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Reviewed: May 30, 2008

these were tasteless and hard.

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Reviewer:

ziska

Cooking Level: Expert

Home Town: San Francisco, California, USA

Living In: Oakland, California, USA

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Reviewed: Dec. 13, 2001

This recipe has a very sticky consistancy even after refridgerating, it was more like a drop cookie consistancy. The flavor of the dough was great however this should not be called a cut-out cookie recipe unless you plan on adding alot more flour than is called for in the recipe.

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